The bread that is sold in our supermarket is flown up from Perth to the airport which is an hour away in another town. It is then picked up by a ute and driven back to town while being baked all over again in the hot sun in the back of said ute.
So really it was an easy choice, I have been trialing a few ways to make and bake the bread. I tried out a new recipe in my thermomix,
I have also been playing with a no knead bread
and finally I decided that now would be as good a time as any to try sourdough and make my own starter.
Day 1 |
Day 2 |
Day 4 |
So far the starter is going well. I can't wait to bake my first loaf of sourdough.
Do you bake bread?
Goodness, with such a long journey even I would make my own bread!
ReplyDeleteWe make it from time to time - sooo gooooood!
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